SAVORY BREAKFAST SANDWICH WITH GHERKIN RELISH
Start your day with a burst of flavor by creating this delicious savory breakfast sandwich. Packed with the tangy goodness of gherkin relish, this recipe will add a delightful twist to your morning routine.
Ingredients:
- 2 slices of whole-grain bread
- 1 tablespoon butter or olive oil
- 2 large eggs
- 1/4 cup shredded cheddar cheese
- 2 tablespoons gherkin relish
- 4 slices of tomato
- A handful of fresh spinach leaves
- Salt and pepper to taste
Picture: Ingredients
Instructions:
- Toast the Bread:
- Start by toasting your slices of whole-grain bread until they are golden brown and crispy. Set them aside on a plate.
- Prepare the Eggs:
- In a small skillet, heat the butter or olive oil over medium heat. Crack the eggs into the skillet and cook them sunny-side-up or to your desired level of doneness. Season with a pinch of salt and pepper.
- Assemble the Sandwich:
- Place the shredded cheddar cheese on one of the toasted bread slices. The heat from the toast will slightly melt the cheese.
- Spread the gherkin relish generously over the cheese.
- Add the slices of tomato and the fresh spinach leaves on top of the relish.
- Add the Eggs:
- Carefully place the cooked eggs on top of the spinach leaves. If you prefer, you can break the yolk slightly so it spreads across the sandwich.
- Finish the Sandwich:
- Top with the second slice of toasted bread, pressing down gently to secure all the ingredients in place.
- Serve and Enjoy:
- Serve your savory breakfast sandwich immediately, enjoying the combination of the warm eggs, melted cheese, fresh vegetables, and tangy gherkin relish.
This breakfast sandwich is not only delicious but also nutritious, providing a great balance of protein, healthy fats, and fresh vegetables. It's a perfect way to start your day with a satisfying meal that’s quick and easy to make. Enjoy!
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